Ingredients
starch 53.6% , flour 23.2% , sunflower oil 11.6% , barn eggs 5.8% , extra virgin olive oil 2.9% , Thickener 1.5% , Emulsifier 0.7% , sugar 0.4% , salt 0.2% , modified tapioca starch 0.1% , Acidity regulator 0.0% , flavouring 0.0% , brewer's yeast 0.0% , Antioxidant 0.0%
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Nutrition · per 100 g
| Energy | 431 kcal |
| Fat | 11 g |
| Carbs | 80 g |
| Protein | 2 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.