Nutrition · per 100 g

Energy	222 kcal
Fat	16 g
Saturated fat	1.7 g
Carbs	9 g
Sugars	1 g
Fiber	3.3 g
Protein	8.8 g
Salt	0.96 g
Sodium	386 mg
Iron	8.7 mg
Vitamin B12	0.62 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.