Ingredients
flour 56.9% , sugar 17.5% , starch 8.8% , Emulsifier 5.4% , Raising agent 3.7% , salt 2.7% , wheat gluten 2.1% , flavouring 1.7% , natural flavouring 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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