Nutrition · per 100 g

Energy	157 kcal
Fat	14 g
Saturated fat	13 g
Carbs	5.9 g
Sugars	4.2 g
Fiber	4.2 g
Protein	1.1 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.