Cretzel
Albert Heijn · 160 g
Ingredients
wheat flour 39.0% , water 30.5% , butter 22.0% , yeast 4.3% , sugar 1.9% , salt 0.5% , wheat gluten 0.5% , Acidity regulator 0.5% , Flour treatment agent 0.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 339.1 kcal |
| Fat | 19 g |
| Saturated fat | 6.8 g |
| Carbs | 34 g |
| Sugars | 3.7 g |
| Fiber | 1.5 g |
| Protein | 7.4 g |
| Salt | 1 g |
| Sodium | 413 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.