AH Bakkersbroodje eiwitrijk

water 53.6% , whole wheat flour 23.2% , wheat gluten 11.6% , flax seed 5.8% , soya 2.9% , sunflower seed 1.5% , whole wheat 0.7% , wheat starch 0.4% , pea protein 0.2% , soya flour 0.1% , baker's yeast 0.0% , iodised salt 0.0% , Flour treatment agent 0.0% , rapeseed oil 0.0%

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