Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 30 g |
| Saturated fat | 18 g |
| Carbs | 56 g |
| Sugars | 55 g |
| Fiber | 2.3 g |
| Protein | 7.8 g |
| Salt | 0.24 g |
| Sodium | 98 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.