Ingredients
whole milk 54.8% , egg yolk 16.9% , cream 8.5% , cane sugar 5.2% , dextrose 3.6% , butter 2.6% , fructose 2.0% , glucose syrup 1.6% , poudre de LAIT écrérné 1.3% , E150 2.0% , arôrne naturel 0.9% , Fleur de sel 0.8% , salt 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.