Nutrition · per 100 g

Energy	114.7 kcal
Fat	1.4 g
Saturated fat	0.75 g
Carbs	0.8 g
Sugars	0.7 g
Protein	24 g
Salt	0.61 g
Sodium	244 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.