Nutrition · per 100 g

Energy	285 kcal
Fat	12.8 g
Saturated fat	4.9 g
Carbs	28.3 g
Sugars	1.3 g
Protein	14 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.