Nutrition · per 100 g

Energy	268 kcal
Fat	0 g
Saturated fat	0 g
Carbs	3 g
Sugars	0.2 g
Fiber	0.5 g
Protein	63.5 g
Salt	1.1 g
Sodium	433 mg
Zinc	5.5 mg
Vitamin C	80 mg
Vitamin B12	2.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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