Nutrition · per 100 g

Energy	373 kcal
Fat	13.8 g
Saturated fat	5.3 g
Carbs	35.1 g
Sugars	30 g
Fiber	16 g
Protein	26 g
Salt	0.13 g
Sodium	53.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.