Ingredients
pork meat 57.0% , salt 23.2% , dextrose 9.9% , spice 5.0% , hydrolyzed protein 2.5% , paprika or bell pepper 1.2% , garlic 0.6% , Antioxidant 0.3% , flavouring 0.2% , Preservative 0.1% , sunflower oil 0.0% , maltodextrin 0.0% , spice 0.0% , rook ook x= 0.0%
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Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 31 g |
| Saturated fat | 12 g |
| Carbs | 1.7 g |
| Sugars | 0.7 g |
| Protein | 19 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.