Ingredients
elderflower 60.0% , sugar 30.0% , lemon 4.0% , E440a 2.0% , E330 2.0% , vegetable oil 2.0%
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Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 0.1 g |
| Saturated fat | 0.1 g |
| Carbs | 35.8 g |
| Sugars | 35.8 g |
| Fiber | 0 g |
| Protein | 0.5 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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