Nutrition · per 100 g

Energy	311 kcal
Fat	1.1 g
Saturated fat	0.3 g
Carbs	71.3 g
Sugars	47.4 g
Fiber	3.1 g
Protein	2.3 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.