Enchilada’s
Knorr · 329 g
Ingredients
corn 24.0% , water 17.2% , Stabiliser 9.2% , rapeseed oil 5.5% , Raising agent 4.1% , wheat protein 2.9% , Acid 2.3% , Emulsifier 1.8% , dextrose 1.6% , Preservative 1.6% , salt 1.2% , Flour treatment agent 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.