Douceur de champignons bolets et cèpes à la crème fraîche française

water 50.0% , skimmed milk 12.0% , fresh cream 4.6% , corn starch 16.7% , cep 4.3% , cep 4.3% , natural flavouring 4.1% , butter 2.0% , salt 1.0% , dehydrated onion 0.5% , parsley 0.1% , garlic 0.4%

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