Nutrition · per 100 g

Energy	64 kcal
Fat	2 g
Saturated fat	0.1 g
Carbs	9.5 g
Sugars	6.5 g
Fiber	1.5 g
Protein	1.2 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.