Groentetajine
The Green Table · 550 g
Ingredients
water 53.1% , millet 23.4% , tomato 11.7% , chickpea 5.9% , onion 2.9% , carrot 1.5% , aubergine 0.7% , Courgette 0.4% , paprika or bell pepper 0.0% , olive oil 0.0% , lentils 0.0% , apricot 0.0% , raisin 0.0% , lime juice 0.0% , zouf 0.0%? , herbs and spices 0.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 503 kJ |
| Energy | 120 kcal |
| Fat | 3 g |
| Saturated fat | 0.5 g |
| Carbs | 18.9 g |
| Sugars | 4.8 g |
| Fiber | 2.2 g |
| Protein | 3.7 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.