Ingredients
filling 64.3% , bacon 16.2% , celery 12.0% , chicken broth 5.0% , carrot 9.0% , spring onion 2.5% , sunflower oil 1.9% , soya flour 1.5% , soy sauce 1.3% , salt 1.1% , soya 0.9% , sesame oil 0.8% , fried onion 0.7% , sugar 0.6% , ginger 0.5% , Flavour enhancer 0.5% , Flavour enhancer 0.4% , white pepper 0.4% , dough 35.7% , water 0.3% , modified tapioca starch 0.3% , sunflower oil 0.3% , lard 0.3% , salt 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.