Nutrition · per 100 g

Energy	589.6 kcal
Fat	51.8 g
Saturated fat	5.9 g
Carbs	13.5 g
Sugars	4.2 g
Fiber	3.3 g
Protein	17.3 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.