Ingredients
glucose syrup 55.6% , sugar 22.2% , starch 11.1% , pork gelatin 5.6% , Acid 2.8% , flavouring 1.4% , coconut oil 0.7% , Colour 0.3% , Glazing agent 0.3%
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Nutrition · per 100 g
| Energy | 1427 kJ |
| Energy | 336 kcal |
| Fat | 0.3 g |
| Saturated fat | 0.2 g |
| Carbs | 80 g |
| Sugars | 45 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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