Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 11 g |
| Saturated fat | 6 g |
| Carbs | 65 g |
| Sugars | 22 g |
| Fiber | 5.2 g |
| Protein | 7.9 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.