Nutrition · per 100 g

Energy	177 kcal
Fat	10.2 g
Saturated fat	3.9 g
Carbs	2.2 g
Protein	19 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.