Nutrition · per 100 g

Energy	92 kcal
Fat	1.5 g
Saturated fat	0.1 g
Carbs	17 g
Sugars	0.4 g
Fiber	2.2 g
Protein	1.8 g
Salt	0.39 g
Sodium	157 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.