Nutrition · per 100 g

Energy	430 kcal
Fat	19.3 g
Saturated fat	8.5 g
Carbs	59.5 g
Sugars	37.7 g
Fiber	1 g
Protein	4 g
Salt	0.7 g
Sodium	279 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.