Nutrition · per 100 g
| Energy | 485 kcal |
| Fat | 26 g |
| Saturated fat | 20 g |
| Carbs | 51 g |
| Sugars | 21.5 g |
| Fiber | 7.5 g |
| Protein | 8.6 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.