Gluten Free Bakery Holland Muffins Chocolade 2 Stuks
Gluten Free Bakery Holland · 70 gram
Ingredients
sugar 54.5% , barn eggs 16.8% , sunflower oil 8.4% , corn starch 5.2% , potato starch 3.5% , dark chocolate 5.1% , Stabiliser 2.0% , cocoa powder 1.6% , water 1.3% , Preservative 1.1% , iodised salt 0.9% , Thickener 0.8% , Raising agent 0.7% , Emulsifier 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.