Nutrition · per 100 g

Energy	29 kcal
Fat	0.26 g
Saturated fat	0.05 g
Carbs	6.2 g
Sugars	0.3 g
Fiber	0.53 g
Protein	0.32 g
Salt	3.2 g
Sodium	1280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.