Ingredients
cake 78.0% , sugar 11.0% , egg 5.5% , palm oil 2.8% , glucose syrup 1.4% , Humectant 0.7% , egg white 0.3% , fructose syrup 0.2% , corn starch 0.1% , salt 0.0% , Raising agent 0.0% , Emulsifier 0.0% , flavouring 0.0% , Preservative 0.0% , Thickener 0.0% , Acidity regulator 0.0% , Colour 0.0% , cream filling 22.0% , vegetable oil 0.0% , CANOLA 0.0% , sunflower 0.0% , sugar 0.0% , dextrose 0.0% , Humectant 0.0% , Emulsifier 0.0% , flavouring 0.0% , milk 0.0% , vanilla 0.0% , Preservative 0.0% , Antioxidant 0.0%
Nutrition · per 100 g
| Energy | 1736 kJ |
| Energy | 418 kcal |
| Fat | 18 g |
| Saturated fat | 8.8 g |
| Carbs | 59 g |
| Sugars | 31 g |
| Protein | 4.7 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.