Nutrition · per 100 g
| Energy | 582 kcal |
| Fat | 43.1 g |
| Saturated fat | 10.8 g |
| Carbs | 26.5 g |
| Sugars | 23.5 g |
| Fiber | 9 g |
| Protein | 15.8 g |
| Salt | 0.32 g |
| Sodium | 126 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.