Ingredients
pasta 33.0% , salmon 19.0% , sugar snaps 11.5% , white cabbage 10.8% , carrot 8.1% , soy sauce 5.5% , rice wine 4.4% , rapeseed oil 3.7% , lemon juice 2.0% , garlic 1.0% , ginger 0.5% , modified potato starch 0.2% , Sweetener 0.1% , salt 0.1%
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Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 5.4 g |
| Carbs | 15.3 g |
| Sugars | 15.3 g |
| Protein | 7.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.