Nutrition · per 100 g
| Energy | 397.2 kcal |
| Fat | 21 g |
| Saturated fat | 7.2 g |
| Carbs | 24 g |
| Sugars | 19 g |
| Fiber | 16 g |
| Protein | 25 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.