Nutrition · per 100 g

Energy	188 kcal
Fat	2.2 g
Saturated fat	0.8 g
Carbs	28 g
Sugars	2.7 g
Fiber	2 g
Protein	8.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.