Nutrition · per 100 g

Energy	1632 kJ
Energy	390 kcal
Fat	6.7 g
Saturated fat	2.9 g
Carbs	4 g
Sugars	1 g
Protein	78 g
Salt	0.36 g
Sodium	146 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.