Nutrition · per 100 g

Energy	404 kcal
Fat	16 g
Saturated fat	6.2 g
Carbs	37 g
Sugars	28 g
Fiber	10 g
Protein	24 g
Salt	0.7 g
Sodium	279 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.