Nutrition · per 100 g

Energy	138.9 kcal
Fat	3.4 g
Saturated fat	2.1 g
Carbs	19 g
Sugars	2.2 g
Fiber	1 g
Protein	7.3 g
Salt	0.5 g
Sodium	201 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.