Nutrition · per 100 g
| Energy | 395.5 kcal |
| Fat | 20.5 g |
| Saturated fat | 8.8 g |
| Carbs | 32.8 g |
| Sugars | 18.8 g |
| Fiber | 14 g |
| Protein | 15 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.