Nutrition · per 100 g

Energy	352 kcal
Fat	27.5 g
Saturated fat	18.5 g
Carbs	0.01 g
Sugars	0.01 g
Protein	26 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.