Ingredients
pasta 20.9% , starch 39.6% , tomato purée 12.0% , sugar 13.8% , carrot 7.4% , iodised salt 3.2% , yeast extract 1.6% , sav cabbage 3.1% , salt 0.0% , leek 2.4% , pea 1.7% , E508 0.0% , celeriac 0.0% , onion 0.0% , palm fat 0.0% , spice 0.0% , herb 0.0% , lemon juice 0.0% , flavouring 0.0% , Colour 0.0% , smoke flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.