Fond de Veau

potato starch 57.5% , salt 16.5% , flavouring 2.0% , maltodektrine 2.0% , vegetable 2.0% , sugar 2.0% , viandede veau 2.0% , palm oil 2.0% , E508 2.0% , protéines végétales hydrol Sées 2.0% , E150a 2.0% , garlic 2.0% , white wine extract 2.0% , celery 2.0% , egg 2.0%

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