Nutrition · per 100 g

Energy	5 kcal
Fat	0.5 g
Saturated fat	0.3 g
Carbs	0.7 g
Sugars	0.5 g
Fiber	0.5 g
Protein	0.5 g
Salt	0.68 g
Sodium	272 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.