Ingredients
sugar 54.2% , glucose syrup 22.9% , oil 11.5% , totalement hydrogénée 5.7% , Acid 2.9% , starch 1.4% , maltodextrin 0.7% , flavouring 0.4% , Colour 0.2% , Thickener 0.1% , Emulsifier 0.0% , Glazing agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.