Ingredients
sugar 52.5% , glucose syrup 24.2% , hydrogenated vegetable oil 12.1% , Acid 6.1% , watermelon 1.0% , starch 0.5% , Gelling agent 0.5% , flavouring 0.5% , Emulsifier 0.5% , Glazing agent 0.5% , Colour 1.6%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 2 g |
| Carbs | 92 g |
| Protein | 0 g |
| Salt | 0.07 g |
| Sodium | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.