Ingredients
water 54.5% , high fructose corn syrup 22.7% , salt 5.3% , modified corn starch 5.3% , soya bean 5.3% , oyster 3.3% , yeast extract 1.7% , wheat flour 0.8% , E150a 0.4% , E211 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 10.7 g |
| Sodium | 4278 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.