Ingredients
FII TERED WATER 54.2% , CULTURED GRADE A PASTEURIZED NONFAT MILK 22.9% , sugar 11.5% , dextrose 5.7% , yogurt flavor 2.9% , E300 1.4% , vanilla flavouring 0.7% , vitamins 0.4% , Cholecalciferol 0.2% , retinyl palmitate 0.1% , Contains Viable Lactobacillus casei 0.0% , Lactobacillus Helveticus 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.