Ingredients
whole wheat 66.5% , sugar 17.8% , CONTAINS 2.0% , and less of brown rice syrup 1.0% , E428 1.0% , bht for freshness 1.0% , vitamins 1.0% , reduced iron 1.0% , folic acid 8.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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