Nutrition · per 100 g

Energy	160 kcal
Fat	0.63 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	35 g
Sugars	2.5 g
Added sugars	2.5 g
Fiber	1.7 g
Protein	4.2 g
Salt	2.2 g
Sodium	873 mg
Potassium	29.5 mg
Calcium	12.7 mg
Iron	0.46 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.