Ingredients

cheese 66.7% , vegetable blend 16.7% , seaweed 16.7%

Nutrition · per 100 g

Energy	278 kcal
Fat	5.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	55.6 g
Sugars	22.2 g
Fiber	0 g
Protein	11.1 g
Salt	17.2 g
Sodium	6889 mg
Calcium	222 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	13.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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