Nutrition · per 100 g

Energy	63.1 kcal
Fat	2.6 g
Saturated fat	0.53 g
Carbs	7.9 g
Sugars	4.7 g
Fiber	0.53 g
Protein	3.2 g
Salt	0.22 g
Sodium	89.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.